Explore our menus
Breakfast
All breakfasts are served with a beverage.
Breakfast Taco $3.50 each / $6.50 for two
Sausage & egg
Bacon & egg
Potato, egg & cheese
Ham, egg & cheese
Served on a flour or corn tortilla with a side of house-made salsa
Biscuits & Sausage Gravy $6
Two biscuits, sausage gravy
Parfait (V) $4.50
Seasonal fresh fruit, vanilla yogurt, house-made granola
Blueberry Oatmeal (V) $6.50
Oatmeal served with fresh blueberries, brown sugar, butter
Morning Toasty $8.50
Farm fresh eggs, bacon, cheddar cheese, croissant
Sunrise Special $9.50
Two farm fresh eggs your way, bacon or sausage, toast, diced potatoes
Three-Egg Omelet $11
Pick two ($1 per additional item): bacon, sausage, shredded cheese, mixed peppers, onion, mushrooms, jalapeños, diced tomatoes. Served with toast.
À La Carte $2.50 each
House-diced potatoes
2 eggs your way
2 pieces of toast
2 slices of bacon
2 sausage links
Golf & Go
Golfers at Kissing Tree can enjoy lunch as they play.
See our Golf & Go menu, available 10 a.m. – 5 p.m.
Lunch
Starters
T&B Mozzarella Sticks $8
House-made sticks battered, fried, and served with warm marinara sauce
Shrimp Jalapeño Poppers $9.50
Four jumbo shrimp stuffed with Boursin cheese, bacon, and a jalapeño sliver, wrapped in a crisp wonton and fried golden, served with sweet chili sauce
Loaded BLT Deviled Eggs $10.50
Four deviled egg halves filled with bacon, cheddar, and chives, topped with candied bacon and cherry tomatoes. Served on a bed of lettuce.
Cheeseburger Eggrolls $10.50
Four house-made bacon cheeseburger egg rolls, served with mustard and BBQ dipping sauces
T&B Wings (GF) $12
Drums & flats coated in choice of T&B Signature Maple Bourbon Glaze, Buffalo Sauce, or Sweet Chili Sriracha, served with carrots, celery, side of T&B Signature Bacon Ranch. Substitute boneless fried chicken bites with choice of sauce on the side.
Pork Potstickers $12
Served with sesame dipping sauce
Lighter Fare
Add Chicken ($5) or Shrimp ($6) to any salad.
House-Made Soup Cup $5 / Bowl $9
Classic Tomato or Soup of the Day; ask your server about today’s selection.
French Onion Soup $9.50
Slow-simmered French onion soup finished with crisp toasted bread and a melted provolone and Swiss cheese
Soup & Salad $11
House salad & cup of our Soup of the Day or Classic Tomato Soup
Pepperoni Flatbread $12
Pepperoni pizza with rich tomato sauce and creamy fresh mozzarella. Cauliflower crust available for +$1
Par 3 Platter $15.50
A scoop of each, chicken salad, egg salad, and salmon salad on a bed of lettuce with cherry tomatoes, cucumbers and crackers
Salmon Nicoise Salad $16
Herb-crusted salmon served with heirloom tomatoes, hard-boiled eggs, haricot verts, new potatoes, cucumbers, and Kalamata olives, all drizzled with balsamic vinaigrette
Taco Salad $16.50
Choice of Gulf shrimp, steak, or grilled chicken over lettuce, cheddar cheese, avocado, roasted corn, sour cream, pico de gallo, pickled red onion, salsa ranch
Bang Bang Shrimp Bowl $16.50
Served deconstructed with crispy Bang Bang Shrimp and dressing over mixed lettuce, edamame, cucumber, grape tomato, mandarin oranges, pickled carrots
The Cottonwood Salad $17.50
Grilled chicken breast, ripe pears, candied bacon, and dried cherries served over fresh leafy greens, topped with candied pecans and finished with a Champagne dressing
DRESSINGS: T&B Signature Bacon Ranch, T&B Signature Maple Bourbon Glaze, Champagne Dressing, Italian Vinaigrette, T&B Signature Raspberry Dressing, Blue Cheese, Balsamic Vinaigrette
Sandwiches & More
All entrées come with the choice of french fries, tater tots, sweet potato waffle fries, coleslaw, or fruit salad.
Sam’s Veggie Wrap* (VG) $12
Whole wheat tortilla, hummus, roasted squash, leafy greens, cucumber, onion, tomato
Turkey Cranberry Sandwich $13.50
Turkey sandwich on toasted wheat-berry bread with garlic aioli and cranberry chutney with fresh mixed greens
House Burger* Single $14 / Double $19
Hand-formed beef burger, lettuce, tomatoes, sliced onions. Beyond Burger or portobello mushroom available for $3.
Try Stagecoach Style: Vermont cheddar, candied bacon, sliced avocado, T&B Signature Maple Bourbon Glaze ($4.50)
Club Sandwich* $16
Sourdough, bacon, ham, turkey, avocado, provolone cheese, leafy greens, sun-dried tomato pesto
Breaded Redfish Sandwich $16.50
Cornmeal-crusted redfish on a ciabatta roll with spicy crunchy aioli, sautéed peppers & onions, served with lettuce, tomato, and pickles on the side
Fried Chicken Tacos $16.50
Three fried chicken tacos on flour tortilla topped with Mexican street corn salsa and cotija cheese, topped with chopped onion and cilantro
Chicken Ceasar Sandwich $16.50
Your choice of fried or grilled, parmesan crusted chicken, topped with tossed Caesar salad on toasted sourdough
Chopped Beef & Cheese Sandwich* $16.50
Chopped beef and cheese sandwich sautéed ground beef onions and peppers chopped with American cheese served in a ciabatta roll topped with shredded lettuce and tomato
French Dip Grilled Cheese $17
Tender shredded ribeye and melted provolone grilled on sourdough, served with rich au jus and a side of creamy horseradish
Fish Tacos $17
The OG Kissing Tree Food Truck recipe — flour tortillas, cornmeal-crusted cod, southwestern jicama slaw, avocado, pico de gallo, cilantro, jalapeño mayo
Steak & Burrata Sandwich $18
Garlic focaccia bread, grilled steak, grilled onion, burrata cheese, arugula, spicy mayo
Fish & Chips $20
Breaded and fried 8 oz. cod filet, hand-cut french fries, coleslaw, tartar sauce, malt vinegar
Dinner
Beginnings
T&B Mozzarella Sticks $8
House-made mozzarella sticks battered, fried, and served with warm marinara sauce.
Beer-Battered Asparagus $9.50
Tender spears of asparagus dipped in our house-made beer batter, fried, and served with a zesty lemon caper sauce.
Shrimp Jalapeño Poppers $9.50
Four jumbo shrimp stuffed with Boursin cheese, bacon, and a jalapeño sliver, wrapped in a crisp wonton and fried golden, served with sweet chili sauce.
Loaded BLT Deviled Eggs $10.50
Four deviled egg halves filled with bacon, cheddar, and chives, topped with candied bacon and cherry tomatoes. Served on a bed of lettuce.
Cheeseburger Eggrolls $10.50
Four crispy house-made egg rolls stuffed with our blend of ground beef, American cheese, and thick-cut bacon bits, served with mustard and BBQ dipping sauces.
T&B Wings (GF) $12
Hand-picked drums and flats coated in your choice of T&B Signature Maple Bourbon Glaze, Buffalo sauce, or Sweet Chili Sriracha. Served with carrots, celery, and a side of T&B Signature Bacon Ranch. Substitute boneless fried chicken bites with a choice of sauce on the side.
Pork Potstickers $12.50
Steamed and pan fried potstickers topped with sesame seeds and served with a sesame dipping sauce.
Spinach & Artichoke Dip $13
Creamy spinach and artichoke drip folded with crab, baked until bubbling and served with crispy crostini.
Lighter Fare
Add Chicken ($5) or Shrimp ($6) to any salad.
House-Made Soup Cup $5 / Bowl $9
Classic Tomato or Soup of the Day; ask your server about today’s selection.
House Salad $8
Local greens from Trinity Ranch with fresh carrots, cucumbers, tomatoes, fresh mozzarella balls, and fried wonton skins.
French Onion Soup $9.50
Slow-simmered French onion soup finished with crisp toasted bread and a melted provolone and Swiss cheese.
Chef’s Fancy Flatbread $14
Flatbread baked with fig jam, sliced pears, and goat cheese, finished with fresh arugula and thin slices of prosciutto.
Taco Salad $16.50
Your choice of Gulf shrimp, steak, or grilled chicken served over seasonal lettuce, cheddar cheese, avocado, roasted corn, sour cream, pico de gallo, pickled red onion, and jalapenos. Served with salsa ranch.
Bang Bang Shrimp Bowl $16.50
Served deconstructed with crispy Bang Bang shrimp over a dressed mix of lettuce, edamame, cucumber, grape tomato, mandarin oranges, and pickled carrots.
DRESSINGS: T&B Signature Bacon Ranch, T&B Signature Maple Bourbon Glaze, Champagne Dressing, Italian Vinaigrette, T&B Signature Raspberry Dressing, Blue Cheese, Balsamic Vinaigrette
Signature Entrées
Served with fresh dinner rolls with honey butter.
Salmon Nicoise Salad $16
Herb-crusted salmon served with heirloom tomatoes, hard-boiled eggs, haricot verts, new potatoes, cucumbers, and Kalamata olives, all drizzled with balsamic vinaigrette.
The Cottonwood Salad $17.50
Grilled chicken breast, ripe pears, candied bacon, and dried cherries served over fresh leafy greens, topped with candied pecans and finished with a Champagne dressing.
House Burger* Single $14 / Double $19
Hand-formed beef burger topped with local lettuce, tomatoes, and sliced onions. Served with choice of french fries, tater tots, sweet potato waffle fries, coleslaw, or fresh fruit salad. Beyond Burger or portobello mushroom available for $3.
Try Stagecoach Style: Vermont cheddar, candied bacon, sliced avocado, T&B Signature Maple Bourbon Glaze ($4.50).
Chicken Fried Chicken $22
Hand-breaded chicken breast topped with andouille sausage gravy. Served over whipped potatoes with a house salad and your choice of green beans or asparagus.
Pesto Fettuccine with Parmesan Crusted Chicken $26
Creamy pesto fettuccine topped with a parmesan-crusted chicken cutlet, finished with a lemon sauce.
Southern Platter $32
Saucy baby back ribs, fried chicken bites, mac & cheese, fresh green beans. Served with cornbread mini muffins and a house salad.
Mixed Grill $38
Quail, lamb T-bone, jumbo shrimp, and gouda sausage, served with Yukon gold mashed potato and a mushroom demigloss. Served with a choice of green beans or asparagus and a house salad.
Plates
Served with a house salad and fresh dinner rolls with honey butter.
Fish Tacos $20
The OG Kissing Tree Food Truck recipe — three cornmeal-crusted cod fillets, fried to crispy perfection and served in flour tortillas with southwestern jicama slaw, avocado, and pico de gallo. Topped with cilantro and jalapeño mayo.
Mushroom Marsala Ravioli $21
Three cheese ravioli topped with creamy cheese mushroom marsala sauce.
Roasted Mahi $30
Served over cashew jasmine rice and pineapple teriyaki sauce, served with a choice of green beans or asparagus.
Cottage Pie $22.50
A comforting blend of seasoned ground beef and vegetables, finished with a fluffy layer of cheese-whipped potato, baked to a golden crust.
Fish & Chips $28
Breaded and fried 8 oz cod fillet served with hand-cut French fries, coleslaw, tartar sauce, and malt vinegar. +$8 Platter style with two large house fried gulf shrimp.
French Onion Short Ribs $29
Slow-simmered French onion soup enriched with tender beef short ribs, finished with crisp toasted bread and a melted provolone and Swiss cheese.
Pappardelle Bolognese $25
Pappardelle pasta topped with a slow cooked beef and pork, with a vegetable ragu finished with cream and Parmigiano Reggiano.
Ribeye Steak $38
Seasoned 10 oz. Choice ribeye steak topped with cowboy butter with a side of chimichurri sauce, roasted red potatoes, and green beans.
Selection of house-made desserts rotate weekly
Wednesday Night Special
Limited availability; reservations recommended.
Beef Filet Night $32.95
USDA Choice bacon-wrapped filet mignon with cowboy butter OR bacon-wrapped, peppercorn-crusted Steak au Poivre smothered in a creamy brandy sauce, alongside mashed potatoes and your choice of sautéed asparagus or green beans. Served with a house salad and fresh dinner rolls with honey butter.
Kids
All kids’ meals come with a drink and either french fries or fresh fruit.
Chef’s Not Fancy Grilled Cheese (V) $7
Fresh Buttered Noodles (V) $7.50
Add chicken $4
Hand-Breaded Chicken Tenders $9
Mini Sliders (2) $9.50
Beef patty, cheddar cheese, fresh buns
Drinks
Cocktails
Blackberry Lemonade $9
Blackberry syrup and tart lemon with a Deep Eddy Lemon Vodka kick, served tall and sparkling
Pineapple Cran Mezcal Mule $10
Smoky Verde Amaras Mezcal meets juicy pineapple, tart cranberry, and spicy gingerbeer
Peach Bourbon Smash $8
Treaty Oak Peach Julep Whiskey and ripe peach puree with a bright citrus finish
Hibiscus Gin & Tonic $12
Gin and hibiscus syrup topped with crisp tonic for a floral, refreshing sip
Peanutbutter Espresso Martini $12
Screwball, Frangelico, and Kahlua shaken with espresso and chocolate for a rich, dessert-worthy finish
Prickly Pear Margarita $9
A vibrant Texas classic with Tequila, lime, and sweet prickly pear
Pomegranate Martini $11
Bright, tangy pomegranate and lemon with a smooth vodka base
Carrot Cake Old Fashioned $12
Bourbon and spiced carrot juice with bitters, garnished with a candied carrot ribbon
Ian James Pineapple Honey Mead Punch $10
Honey mead, tropical pineapple, and a splash of lime for a sunny island feel
Jack Honey Whiskey Highball $8
Tennessee Honey and sparkling soda, light and crisp with a lemon twist
Draft Beer
Miller Light $5
Michelob Ultra $5
Shiner Rotating $5
Thirsty Goat $6
McConauhaze IPA $6
Dos Equis $6
Middleton Palo Duro Amber $6
Middleton Spring Fed Kolsch $6
Karbach Love Street $6
White Wine
Lindeman Chardonnay $5 Glass
Maddalena Pinot Grigio $8 Glass
Crowded House Sauvignon Blanc $10 Glass
La Crema Chardonnay $12 Glass
Rosé
Sea Glass Rosé $9 Glass
Bubbles
Prosecco $8 Mini Bottle
Moscato $8 Mini Bottle
Red Wine
Lindeman Cabernet Sauvignon $5 Glass
Sterling Merlot $9 Glass
Sea Sun Pinot Noir $11 Glass
B.R. Cohn Silver Label Cabernet Sauvignon $12 Glass
Niner Bootjack Red Blend $13 Glass
Piattelli Reserve Malbec $31 Bottle
Comtesse Bordeaux $37 Bottle
Alexander Valley Cabernet Sauvignon $52 Bottle
Ravenswood Zinfandel $54 Bottle
Quilt Cabernet Napa Valley $63 Bottle
Happy Hour
Daily from 3:00 – 5:00 p.m.
T&B Mozzarella Sticks $6
House-made, served with warm marinara sauce
Shrimp Jalapeño Poppers $7.50
Four jumbo shrimp stuffed with Boursin cheese, bacon, and a jalapeño sliver, wrapped in a crisp wonton and fried golden, served with sweet chili sauce
Loaded BLT Deviled Eggs $8.50
Four deviled egg halves filled with bacon, cheddar, and chives, topped with candied bacon and cherry tomatoes. Served on a bed of lettuce.
Cheeseburger Eggrolls $8.50
Four house-made bacon cheeseburger egg rolls, served with mustard and BBQ dipping sauces
T&B Wings (GF) $10
Drums & flats coated in choice of T&B Signature Maple Bourbon Glaze, Buffalo Sauce, or Sweet Chili Sriracha, served with carrots, celery, side of T&B Signature Bacon Ranch. Substitute boneless fried chicken bites with choice of sauce on the side.
Pork Potstickers $10.50
Served with sesame dipping sauce
BBQ Quesadilla* Pork $9 / Chicken $11
Grilled tortillas filled with a melty blend of cheeses and house-made BBQ sauce, served with a side of sour cream
House Burger* Single $12 / Double $17
Hand-formed beef burger, lettuce, tomatoes, sliced onions. Beyond Burger or portobello mushroom available for $3.
Try Stagecoach Style: Vermont cheddar, candied bacon, sliced avocado, T&B Signature Maple Bourbon Glaze ($4.50)
Beef Sliders $12.50
Three beef sliders with cheddar cheese, candied bacon, lettuce, tomatoes, and sliced onion
Happy Hour Platter for Two $18
Two bang bang shrimp, two egg rolls, two wings, four pork potstickers, half of a club sandwich, sweet potato waffle fries, served with a house-made sweet & spicy bang bang sauce, sesame sauce, and BBQ sauce
$2 Off Specialty Cocktails, Draft Beers, Domestic Canned Beers, Wine by the Glass
(V) = Vegetarian (VG) = Vegan (GF) = Gluten-free *Gluten-free burger bun or wrap available for $1.50
